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Contact: Sandeep
kebabs on the grille cool docks
Address: No.479 zhongshan nanlu Shanghai
Mobile: 0086-15921803307
Tel: 0086-21-61526567
Email: kebabsonthegrille@gmail.com
SOUPS
Non vegetarian
S7) Chicken Shorba 35
(A mildly spiced coriander flavoured chicken soup)
S8) Cream of Chicken 35
(A Creamy white coloured semi thick soup)
S9) Mutton Shorba 35
(Hot & mildly spiced coriander flavoured lamb soup)
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Vegetarian
S1) Tomato Dhania Shorba 30
(Tomato based tangy soup flavoured
with fresh coriander leaves)
S2) Cream of Tomato 30
(A creamy tomato soup)
S3) Cream of Vegetables 30
(A creamy vegetable soup)
S4) Cream of Mushroom 30
(A semi thick creamy mushroom soup)
S5) Cream of Spinach 30
(A creamy spinach soup)
S6) Cream of Broccoli 30
(A creamy broccoli soup |
Salads
Vegetarian
SL1) Green Salad 25
(A mixed vegetable salad)
SL2) Sprout Salad 25
(Bean sprouts with onion tomato & coriander leaves)
SL3) Potato Mayonnaise Salad 30
(Potato, chickpea & olives with mayonnaise dressing)
SL4) Macaroni and Olives Salad 30
(Macaroni & olives in a spicy dressing |
Non Vegetarian
SL5) Chicken and Bell pepper 35
(Chicken pieces with roasted bell pepper)
SL6) Chef’s Special 38
(Chicken, pineapple, bell pepper & orange
in thousand island dressing)
Yogurts
C1) Raita 25
(Homemade yogurt, with choice of boondi/onion/tomato/ cucumber/pineapple, flavoured with roasted cumin)
C2) Dahi Gujia 30
(Dahi wadas stuffed with kismis, dhania, jeera & mirchi)
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Vegetarian Tandoori dishes
VT1) Vegetables Sheekh Kebabs 45
(Mixed vegetables gently spiced, skewered & grilled)
VT2) Tandoori Aloo 45
(Grilled red potatoes lightly spiced)
VT3) Tandoori Gobi 45
(Grilled cauliflower with spices)
VT4) Tandoori Broccoli 45
(Grilled brocolli with spices)
VT5) Tandoori Baby Corn 45
(Mildly spiced, barbequed baby corn)
VT6) Afghani Aloo 50
(Potatoes stuffed with cheese, minced potato and nuts,
blended with herbs & spices)
VT7) Mushroom Nazakat 50
(Fresh mushroom stuffed with cheese, cashew and skewered)
VT8) Makai malai Kebabs 60
(Creamy corn & cottage cheese skewered in the tandoor)
VT9) Tandoori Paneer Tikka 60
(Cubes of cottage cheese marinated with Indian spices
and char grilled)
VT10) Paneer Gulmohar 65
(Stuffed cottage cheese grilled)
VT11) Paneer Papad Tikka 65
(Stuffed cottage cheese with crispy coating |
Non Vegetarian Tandoori dishes
Chicken
CT1) Chicken Tikka 60
(Chicken cubes marinated in red sauce & grilled)
CT2) Murg Malai 60
(Tender boneless chicken pieces marinated in cream
& cashewnut paste, it simply melts in your mouth)
CT3) Hariyali Murg 60
(Chicken cubes flavoured with mint & spices)
CT4) Kalmi Murg 60
(Barbequed chicken leg in zesty spices & flavours)
CT5) Reshmi Kebab 60
(Juicy boneless chicken cubes midly spiced &
char grilled to perfection)
CT6) Adraki Chicken 60
(Chicken cubes flavoured with spice & ginger)
CT7) Chicken Sheekh Kebab 60
(Chicken mince with cheese & spices, skewered)
CT8) Chicken Charminari 60
(Chicken sheekh kebabs coated with bell pepper)
CT9) Chicken Karela 65
(Stuffed chicken spiced and grilled)
CT10) Tandoori Chicken (half) 65
(Chicken with bones marinated in
yogurt & grilled in a clay oven)
CT11) Afghani Murg 100
(Full chicken stuffed with chicken mince blended
with herbs & spiced)
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Mutton (Lamb)
MT1) Boti Mutton 75
(Tender lamb pieces delicately flavoured & barbequed)
MT2) Sheekh Kebab 75
(Minced lamb with herbs & spices, lightly
grilled in the clay pot)
MT3) Galouti Kebab 75
(Minced lamb roll, marinated with spices)
MT4) Barrah Kebab 75
(Cubed leg of lamb, marinated in mint, spiced & skewered)
MT5) Raan 250
(Tender baby leg of lamb marinated overnight
& slowly cooked in the tandoor)
Seafood
Fish
ST1) Mahi Sheekh Kebab 90
(Minced fish, skewered and grilled)
ST2) Fish Lassuni Tikka 90
(Boneless fish cubes flavoured with garlic)
ST3) Tandoori Fish 100
(Whole Fish marinated in spiced yogurt,
delicately broiled over charcoal)
ST4) Mahi Gulnar 100
(A whole pomfret marinated in yogurt with a hint of
carom seeds cooked in a clay pot)
ST5) Chef’s Special Fish Tikka 125
(Tender pieces of cod fish grilled)
D1) Tadka Daal 45
(Yellow daal tempered with clarified butter,
whole red chillies and cumin seeds)
D2) Palak Daal 45
(Yellow lentil cooked in spinach)
D3) Daal Makhani 50
(Black lentils cooked with exotic spices, tomato puree
ginger, garlic and rich creamy butter sauce
Chicken curries
CM1) Chicken Do Piaza 60
(Chicken in a tomato gravy with diced onion)
CM2) Chicken Makhani 60
(Boneless tandoori chicken cooked in mildly spiced
tomato based creamy sauce)
CM3) Chicken Kadai 60
(Chicken pieces cooked with chunky onion & bell pepper)
CM4) Saag Chicken 60
(Chicken sautéed with onion, ginger, spices
& cooked with spinach)
CM5) Chicken Tikka Masala 60
(Chicken cubes cooked in onion tomato gravy)
CM6) Chicken Kali Mirchi 60
(Boneless pieces of chicken sauted with onion garlic
& freshly ground black pepper cooked in gravy)
CM7) Chicken Methi 60
(Boneless chicken cooked in fenugreek)
Non vegetarian rice
R6) Chicken Dum Biryani 65
(Tender pieces of chicken cooked with basmati
rice & a unique blend of herbs)
R7) Mutton Dum Biryani 75
(A classic combination of basmati rice, lamb chunks
& select whole spices)
R8) Prawn Pulao 95
(Marinated prawns cooked with rice, special herbs
& aromatic spices
Desserts
DR1) Kheer 35
(Rice & milk pudding with saffron, topped with pistachio)
DR2) Gulab Jamun 35
(Milk dumplings deep fried and served in a sugar syrup)
DR3) Gajar Halwa 35
(Juicy carrots slow cooked with whole milk & sugar)
DR4) Mung Dal Halwa 35
(Lentils cooked in milk and sugar)
DR5) Shahi Tukda 35
(Fried pieces of sweet bread topped with Indian custard)
DR6) Rasmalai 40
(Milk dumplings in sweetened milk)
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Prawns
ST6) Malai Prawns 120
(Prawns marinated in cream and cheese)
ST7) Tandoori Prawns 120
(Barbequed prawns flavoured with spices)
ST8) Ajwaini Prawns 120
(Prawns with carom seeds)
Vegetarian Curries
VM1) Aloo Jeera 50
(Cumin flavoured potato)
VM2) Vegetables Kadai 55
(Vegetables with bell pepper, in a onion tomato gravy)
VM3) Vegetable Palak Handi 55
(Mixed veggies with spinach)
VM4) Vegetable Makhani 55
(Mixed vegetables cooked in a creamy gravy)
VM5) Vegetable Navratan Korma 55
(Mixed vegetables in a cashew nut gravy with cardamom flavour)
VM6) Kofta Shabnami 55
(Vegetable dumplings with red creamy gravy)
VM7) Mushroom Babycorn 55
(A mushroom based gravy with babycorn)
VM8) Methi Mutter Malai 55
(Green peas in white gravy, flavoured with cardamom)
VM9) Paneer Makhani 65
(Cottage cheese cooked in mildly spiced tomato creamy sauce)
VM10) Palak Paneer 65
(Cottage cheese cooked in spinach paste)
VM11) Paneer Kadai 65
(Cottage cheese with bell pepper in onion tomato gravy)
Mutton curries
MM1) Meat Rogan Josh 70
(Lamb with spices, herbs, saffron cooked
in a onion based gravy)
MM2) Meat Korma 70
(Lamb in a delicious stew)
MM3) Palak Mutton 70
(Lamb cooked in a spinach gravy)
MM4) Kadai Ghosht 70
(Lamb pieces cooked with chunky onion & bell pepper)
MM5) Kheema Mutter 70
(Minced meat with green peas
Fish and Prawn Curries
SM1) Fish Curry 80
(Fish cooked in mildly spiced gravy)
SM2) Kadai Prawns 120
(Prawns cooked with chunky onion & bell pepper)
SM3) Goan Prawn Curry 120
(Prawns cooked in rich coconut based gravy)
Vegetarian Rice
R1) Steamed Rice 25
R2) Jeera Rice 30
(Basmati rice tempered with cumin seeds)
R3) Vegetable Biryani 50
(A classic combination of basmati rice,
vegetables & select whole spices)
R4) Peas Rice 45
(Green peas delicately cooked with basmati rice)
R5) Kashmiri Pulao 50
(Basmati rice and assorted fresh vegetable cooked with
whole spices
Breads and Naan’s
N1) Plain/Butter Naan 20
(Refined flour bread)
N2) Garlic /Chilli/Mint/Ajwaini Naan 20
(Naan flavoured with garlic/chilli/mint/carom seeds)
N3) Cheese Naan 25
(Naan lightly stuffed with cheese)
N4) Roomali Roti 20
(Soft very delicate thin Indian bread made with refined flour)
N5) Tandoori Roti 20
(Whole wheat bread)
N6) Laccha Paratha 20
(Crisp layered whole wheat bread)
N7) Stuffed Paratha 30
(Stuffed with your choice of filling. Paneer/Potato/Egg
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